FONTCREUSE is essentially planted with White grape varieties, producing in the region of 100,000 bottles of White Wine each year. The assemblage of FONTCREUSE White Wine is composed of 52% Marsanne, 15% Clairette, 33% Ugni Blanc.

Marsanne, with its round berries, produces a green juice delivering both degree and aroma. It delivers finesse and a lingering taste on the palate.

Clairette, boasting large ellipsoidal grapes of a low yield. It delivers freshness and persistency.

Ugni Blanc, with its cylindrical berries, brings to FONTCREUSE White Wine a delicate touch of acidity indispensable to its balance. [Next]